Founded in 2009 by Naomi Starkman, Civil Eats is a U.S.-based, nonprofit news organization dedicated to covering the American food system with integrity and depth. With a strong emphasis on sustainability,...
Tucked in a corner at a small New York cookbook shop—Kitchen Arts & Letters, a mere 750-square-foot space with thousands of titles—sits a modest shelf devoted to cookbooks centered on sustainability...
Living sustainably doesn’t have to mean installing solar panels or making dramatic lifestyle overhauls. Small, thoughtful choices can have a meaningful impact—not just on the environment, but on your wallet and...
In recent years, Epicurious embedded sustainability into COOK90, its meal‑plan challenge—eliminating beef, lamb, pork, poultry, and minimizing dairy to create plant‑heavy menus. The goal: reduce greenhouse gas emissions and resource use...
The way we produce and consume food has profound effects on the environment. Agriculture, particularly livestock farming, is a major contributor to greenhouse gas emissions, deforestation, and water usage. For instance,...
